School of Hospitality

CERTIFICATE

Course: Baking Technology

Qualification : D at KCSE
Duration: 6 Months
Exam Body: KNEC / CDACC/ITCC

Course: House Keeping and Laundry

Qualification : D at KCSE
Duration: 6 Months
Exam Body: KNEC / CDACC/ITCC



DIPLOMA

Course: Catering and Accommodation

Qualification : C- or Equivalent
Duration: 2 Years
Exam Body: KNEC / CDACC/ITCC/NITA

Course:Food And Beverage Production, Sales And Service

Qualification : C- or Equivalent
Duration: 2 Years
Exam Body:KNEC / CDACC/ITCC/NITA